Hyatt Place · Hyderabad, Telangana · Posted 5d ago · 1+ yrs · Other
Organization- Hyatt Place Hyderabad Banjara Hills Summary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge
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